I can’t buy good ol canned spinach anymore.
I love to heat it up, drain the scum off and pour some vinegar over it.
Now they sell it by the bag. I think the yuppies and faggotry are
are using it to make salad and pizza.
Ya heat up an entire bag and it reduces down to about half a can
of regular spinach.
It turns my pooh green but keeps me
naturally regulated and normally aspirated.
It’s a healthy and wholesome health food and belongs in
everyone’s garden.

Got to be del monte.
ReplyDeleteWhen I was a wee child. Maybe age five, I used to actually beg my mother to buy cans of spinach so I could have it with vinegar.
ReplyDeleteIs it any wonder I found out I'm on the spectrum.
My local store has 4 different kinds, 8-11 cents/ounce.
ReplyDeleteI sauté the fresh stuff and add it to my scrambled eggs.
ReplyDelete